1. [Rum cocktail] Bacardi Cocktail recipes

Bacardi Cocktail

Dark orange charm, Bacardi Cocktail

 

Prologue

Hello, this is Holden who loves cocktails! It's been about 10 months since I started blogging. I have been writing in Korean only, but I started writing in English. We ask for your interest and love. The first time is 'Bacardi Cocktail'. As the name suggests, it's easy to guess that there is a drink called'Bacardi'. Bacardi Cocktail with a high degree of strength but a very aromatic taste! let's begin.

 

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1. Story

 In 1993, the United States repealed the Prohibition Act. The Bacardi company, then based in Cuba, presents a model modified Daiquiri to sell its own rum. It is famous for the anecdote that a guest sued a bar that used rum from another company, and the New York High Court ruled that ``when making Bacardi cocktails, you must use Bacardi company rum.'' If you use other rums, they are called Pink Daiquiri. It is characterized by a soft, light taste of lime flavor.

 

2. Information

■ Glass : Cocktail glass

■ Recipe : Shake

■ Garnish : None

■ Ingredients

 - Bacardi rum 1+3/4 OZ

 - Lime juice 3/4 OZ

 - Grenadine Syrup 1 tsp

 

 

3. Steps

 1. Cool the cocktail glass with ice.

 2. Add 5-7 pieces of ice to the shaker.

 3. Add 1+3/4 OZ of Bacardi white rum.

 4. Add 3/4 oz of lime juice.

 5. Add 1 teaspoon of grenadine syrup.

 6. After shaking, discard the ice from the glass and pour the drink.

 

4. Taste

★★★★☆ : Sweetness
★★★☆☆ : Alcohol
★★☆☆☆ : Heavy
★★★★☆ : Unique

 

 Although it has a high alcohol content, it contains lime and grenadine syrup, so you can drink it deliciously. Rum basically has a fragrant sensation, and the sour taste of lime juice is harmonized with it, making it very rich. Grenadine syrup doesn't taste very intense when you actually drink it. Therefore, it plays a bigger role in creating the reddish glow of the cocktail. Bacardi Cocktail is highly recommended if you want to have a sweet and sour drink while enjoying the excitement at the resort!

 

6. Tips

■ The base liquor is often poured 1 OZ, and this cocktail is 1+3/4 OZ. The amount of syrup and lime juice is small, so you can understand it as filling the amount of a cocktail with alcohol.

 

■ In Daiquiri cocktails, rum is replaced with Bacardi rum, and instead of sugar, it is replaced with grenadine syrup, which blends taste and color. If you remember it with Daikiri Cocktail, the effect is doubled!

 

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[Appendix : Cocktail ingredients]

 

■ Name: Lime Juice

■ Capacity: 750ml

■ Alcohol: None

■ Description

 This juice is made by pressing or squeezing lime, and has a longer sour taste than lemon. Therefore, it is recommended to use lemon when you want to finish the sour taste neatly, and lime when you want to have a longer finish.

 

 

 

■ Name: Rum

■ Capacity: 750ml

■ Alcohol: 40%

■ Description

This liquor is distilled by fermenting the juice of molasses or sugarcane. Said to be sailor's liquor, it has been widely mourned by sailors since ancient times.

 

 

 

 

 

■ Name: Grenadine syrup

■ Capacity: 750ml

■ Frequency: None

■ Description

It is a non-alcoholic red syrup made of pomegranate juice and sugar. It is often used as an ingredient that gives a red color to cocktails. In addition to cocktails, it can be used for various purposes such as beverages, bakery, ice cream, toppings, and decorations, and is well suited for salad dressings, pomegranate ade, and fish dishes.